Tag Archives: slowcarb
Alternative sushi
We made vegetarian sushi over the weekend (though I wouldn’t dare tell a Japanese person we did). And then Sean went away on a trip and I started a (s)low-carb (i.e. no rice, noodles, bread, cookies, etc. Fruit is okay … Continue reading
Filed under eating in
In love: light green spaghetti
I’m in love with the zucchini in noodle form. Although its heavy-handed supermarket packaging upsets the environmentalist in me, I’ve learned to peel back the plastic and see it for the astonishingly versatile vegetable that it is. Having come across … Continue reading
